Las Delicias de Higo, created for Maria Cristina at the request of Alfonso XII, made with soft Extremaduran fig paste filled with pistachio, handcrafted piece by piece.
Dark chocolate bonbons with crunchy fig and pistachio filling. We select the figs one by one, chop the pistachio, and dip them in premium dark chocolate.
A unique, artisan, and delicious product.
We cultivate the figs in Extremaduran fields where olive trees are also harvested.
Our Olive Grove tin pays homage to the Andalusian countryside, to the festivities that accompany the grape harvest and olive picking. The Spanish rural and country world, full of traditions and good craftsmanship.
